Coffee is preferred over tea, not only due to the richer taste and stimulating benefits, but also other reasons, such as:
- Coffee offers many health benefits that tea doesn’t.
- Coffee improves life expectancy hence increasing longevity. Tea doesn’t offer you this advantage.
- Coffee prevents diabetes (type 2). Tea does not provide you with this benefit.
- Unlike tea, coffee is a mood booster and helps fight against anxiety.
- You get to enjoy endless recipes of coffee, unlike tea which has a specific formula.
- Coffee is more fun to prepare than tea.
- Unlike tea, coffee will not cause teeth stains.
- You feel more energetic with a cup of coffee than a cup of tea.
- Tea will not provide you with the “self-control” benefit that coffee does.
- Coffee is a way to socialize, but tea is not what most people choose.
This article will look at the primary differences between tea and coffee and how these two drinks affect human health.
Why Is Coffee Healthier Than Tea?
Coffee is healthier than it as it provides many health benefits such as:
- It plays an essential role in the proper functioning of the liver.
- Coffee improves the body’s metabolism.
- Coffee is rich in healthy nutrients.
- It reduces your risk of type 2 diabetes.
- Unlike tea, coffee helps to reduce the risk of Parkinson’s disease and Alzheimer’s disease.
- It is beneficial in fighting against depression and makes your mood better. It also lowers the risk of cancer in many organs.
- Coffee reduces the risk of cardiovascular disease.
- It is seen that people who drink two to three cups of coffee each day have about an 80% less chance of getting cirrhosis in the liver.
- It reduces the rate of getting liver cancer by 40%.
Compared with coffee, tea offers a much lower number of benefits, making it less healthy than tea.
Is Coffee More Nutritious Than Tea?
Coffee has many antioxidants and other nutrients such as vitamins B2, B3, and B5, potassium, magnesium, and manganese. Similarly, tea is rich in antioxidants like polyphenols, potassium, proteins, and phytochemicals.
The antioxidants in tea and coffee give anti-inflammatory advantages to the body that helps it fight against many deadly diseases, hence increasing life expectancy. Powerful antioxidants and polyphenols in green tea aid the cognitive process. This cognitive function is due to catechins present in tea associated with the brain’s health.
Is Coffee More Expensive Than Tea?
Coffee is more expensive than tea because coffee production is a complex process. In addition, coffee farming takes place only at specific climate and certain environmental conditions, which increases its cost.
Below are some noteworthy grounds that make coffee more expensive than tea.
- Coffee processing is a lengthy procedure that requires a long period to grow compared to tea plantations.
- Coffee plants yield the fruit that produces the coffee beans later than tea.
- On average, it takes about three and a half to four years from the plantation of coffee trees until these plants start yielding fruits.
- Some plants may take even more time, up to five years, to produce the fruit.
Coffee Plants require a distinct climate. Climate directly affects coffee production, which is affiliated with rising costs. Coffee thrives well in tropical areas at temperatures between 16°C to 28°C throughout the year.
Coffee plants are more sensitive to cold, frost, and sunlight. Therefore, they need rainfall between 125-200 cm.
In contrast, tea can grow both in subtropical and tropical climates. That’s what makes coffee more expensive than tea.
Which Is More Harmful: Tea Or Coffee?
People seeking extra jots of energy prefer coffee which is acceptable and not harmful until you are not sensitive to caffeine. In another case where you are sensitive to high caffeine intake, tea should be your priority.
An amino acid named L-theanine is present tea which relaxes you by giving a calming effect while keeping alert at the same time.
Is There More Caffeine In Coffee Or Tea?
Tea leaves have additional amounts of caffeine than coffee. Tea leaves have 3.5% caffeine, while coffee beans have about 2.2% caffeine. But when you make one cup of tea and coffee, one cup of coffee has more caffeine than one cup of tea.
This difference comes because you need more coffee to brew one cup of coffee that eventually has more caffeine in your cup. On the other hand, less tea is required for making one cup of tea, so there is less caffeine in your cup. As a result, you can drink up to 6 cups of tea in a day and 3 to 4 cups of coffee.
How Caffeine In Tea And Coffee Affect Differently?
Caffeine in tea has an amino acid called L-theanine. This amino acid calms and relaxes you. The caffeine in coffee stimulates the nervous system, heart, and muscles. Caffeine in coffee can raise blood pressure, but these consequences decrease over time in habitual coffee individuals.
The caffeine in coffee makes you energetic and extra alert. Therefore, it is considered an energy drink. In contrast, caffeine in tea relaxes you while keeping you alert at the same time.
The caffeine in tea has a slower effect on your body than the caffeine in your coffee because the caffeine has a faster release form of energy than the tea.
How Do Coffee And Tea Differ?
Coffee and tea have different methods of preparation and come from other plants. We extract coffee from the coffee beans. The coffee beans are red or purple cherry-like fruit known as stone fruit. In comparison, we extract white tea from small green leaves known as the camellia Sinensis plant.
First, we extract coffee beans from the coffee fruit. Next, the extracted beans are dried, roasted, and then grounded. This process helps the coffee to brew perfectly.
We make tea by adding hot or boiled water to the dried green leaves of camellia Sinensis.
Coffee and tea are different in many aspects as they both belong to other plants. Their preparation methods are different, but their serving processes also vary significantly. In addition, coffee and tea affect your health.
Hi, I’m Jen Williams, chief editor and writer for ThirstPerk.com.
I’ve been drinking coffee and tea for most of my life, but it wasn’t until I started working at Thirstperk.com that I became an expert on the subject. I’m a total caffeine addict who has spent hours upon hours reading about and experimenting with the different types of coffees out there in my search to find the perfect cup of joe.
I’ve been a tea lover for as long as I can remember as well. I grew up in a house with a mom who loved to drink herbal tea, and I think that’s where my love for tea first began. These days, I’m always on the lookout for new and interesting teas to try, and I love experimenting with different brewing methods and flavoring combinations.