Dark roasted Death Wish Coffee is the world’s most robust coffee. Death Wish Coffee is available in whole and ground beans. The coffee is a combination of Robusta and Arabica beans – it is a unique blend for caffeine content and flavor.
However, there are various pre-packed brands of coffee like Costa coffee, Black label, Tim Hortons, and Starbucks. But, if we talk about brewed coffee, a concept of the most caffeinated coffee cup one can ever imagine on a popular trend these days.
This article will look at what makes coffee strong, some of the top strong coffees that exist, and how choosing strong beans gives you a powerful cup of coffee.
What makes coffee considered to be strong?
Two things determine strong coffee:
- Caffeine levels.
- Flavor.
The most robust coffee is one that has the highest caffeine content. The caffeine content is used as a metric by most people to determine how strong their coffee is.
The strong flavor of coffee is achieved by adjusting the grinds, brew methods, roast, or water to grind ratio. You have to tweak all four factors to bring a strong cup of coffee into existence.
What Are Some Other Strong Coffees?
Various other names of strong coffee are:
- Rocket Fuel.
- Mud.
- Intense Coffee.
- Coffee Black.
- Concentrated Coffee.
- Alcoholic Coffee.
What Does the Strongest Coffee Taste Like?
A strong cup of coffee has a high flavor intensity which tastes delicious, rich, and distinctive.
Many people say that when your cup of coffee has bitter and bold flavor – or flavorful and thick, you can define it as your strong cup of coffee. While others say that a cup of coffee with high caffeine content will be the strongest one.
However, in more generalized terms, we can gauge strong coffee in the best way as a mixture of both high Caffeine and flavor.
How Do You Make The Strongest Coffee?
You can make a strong cup of coffee using these most common three techniques:
- Changing water to ground ratio.
- Choosing a dark roast.
- Trying a different brewing method.
How Does Changing the Water to Ground Ratio Help?
In a drip coffee maker, two tablespoons of coffee grounds go for six ounces of water to brew a regular cup of coffee. You can add more grounds to the coffee to make it stronger.
You have to be careful not to use too many coffee grounds as it may result in your brew being under-extracted. Under-extracted coffee will taste sour since the solubles do not get dissolved fully in water. Doing this will not result in a strong cup of coffee.
Experimenting with coffee to water ratios will give you your ideal strong coffee, which is rich and bold at the same time.
How Does Choosing a Darker Roast Help?
Choosing the proper dark roast is the key to making strong coffee that does not taste bitter. To get a rich and bold flavor out of your coffee, you should roast your coffee beans a bit longer.
Columbian and Arabica beans, when darkly roasted give you a full-bodied well-suited brew for your stronger cup of coffee. Still, French roast is the best, no matter which bean is used, to make strong coffee.
How Does Trying Different Brewing Methods Help?
If the methods mentioned above do not work, or you do not like the resulted taste of the strong coffee produced, then trying different brewing techniques might help.
French press is easy and most superficial to get a strong brew with the highest caffeine levels. Ideally, 75 to 95 milligrams of Caffeine is present per 4oz coffee brew.
What Are The Ultimate Tips To Make A Perfect Strong Cup Of Coffee?
Here are some tips to make a perfect cup of strong coffee:
Choosing Strong Beans:
- Choose a variety.
- Decide on the roast level.
- Buy fresh, whole beans.
Strengthening Your Brew:
- Grind beans fine and fresh.
- Increase the coffee to water ratio.
- Raise the water temperature.
- Brew for the proper length of time.
- Drink right away.
- For even extraction, check your system.
How Does Choosing Strong Beans Give A Perfect Strong Cup Of Coffee?
Here are some of the top ways that bean choice makes an important factor in your cup of coffee:
- Choosing Variety – Though Robusta is twice as caffeinated as Arabica, it isn’t very pleasant and appeals less. To get a strong morning kick, finding an acceptable blend of coffee with 15% Robusta will work. However, you should stick to 100% Arabica if you prefer a brighter taste.
- Decide on roast level – Medium to dark roasts can also give you a strong cup of coffee, but there is a higher chance that more complex overtones of flavors will develop. Extremely dark roasts are also not good as your brew will get bitter. Finding a dark roast with perfect caffeine content is ideal.
- Buy fresh, whole beans – Always make sure to buy coffee for one or a maximum of two weeks to keep a bold experience. Storing coffee beans in an airtight container, at room temperature and away from light will maintain their freshness.
How Does Strengthening Your Brew Produce A Strong Cup Of Coffee?
Here are some ways that strengthening your brew makes a stronger cup of coffee:
- Grind fresh and fine – Always grind your beans fresh, just before you are about to brew your coffee to keep a strong flavor. Grind your beans fine so that flavor extraction is fast due to more contact with surface area.
- Increase the coffee to water ratio – Increase the coffee to water ratio from 11 g for 180 ml to 22 g for 180 ml. Since measuring volumes are way less accurate, you may get inconsistent strength every time.
- Raise water temperature – Flavors get extracted fast when water is hot. For most brewing methods, a temperate between 195 degrees Fahrenheit and 205 degrees Fahrenheit hot water is perfect. Use an infrared thermometer to check the temperature of the water.
- Brew for the right length of time – Two to four minutes, in case of a French press, and five minutes in a drip system is a normal length to brew. However, extending this time gives you a stronger cup of coffee.
What Is A List Of The Top 10 Strongest Coffees?
The top 10 strongest coffees are:
- Death Wish Coffee.
- Stumptown Nitro.
- Coffee Bean & Tea Leaf.
- Killer Coffee.
- Starbucks Discoveries Caffe Mocha.
- Black Insomnia Coffee.
- Coffee Crave Fearless Black.
- Chameleon Cold-Brew.
- Bizzy Cold Brew.
- Stumptown Cold Brew Chocolate & Milk.
Hi, I’m Jen Williams, chief editor and writer for ThirstPerk.com.
I’ve been drinking coffee and tea for most of my life, but it wasn’t until I started working at Thirstperk.com that I became an expert on the subject. I’m a total caffeine addict who has spent hours upon hours reading about and experimenting with the different types of coffees out there in my search to find the perfect cup of joe.
I’ve been a tea lover for as long as I can remember as well. I grew up in a house with a mom who loved to drink herbal tea, and I think that’s where my love for tea first began. These days, I’m always on the lookout for new and interesting teas to try, and I love experimenting with different brewing methods and flavoring combinations.